Pure Red Pepper Extract, Natural (Medium Heat)     Medium

Pure Red Pepper Extract (Medium Heat) can be used to add heat to a wide range of aqueous food products including most baked goods. Approximately 50,000 Scoville heat units, using this extract at 0.10% to 0.30% will impart 50 to 150 Scoville heat units to any food product. The average hot sauce with medium to high heat is approximately 100 - 150 Scoville heat units.

Pure Red Pepper Extract (Medium Heat) contains ethyl alcohol, extractives of red pepper and water. This extract is for culinary purposes and should not be used in topical applications. Use extreme caution and avoid contact with skin and eyes. Keep away from children.

• Authentic Varietal Chili Flavor.
• Low, Medium and High Heat Options.
• Natural.
• Water Soluble.

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