Yuzu Extract, Natural

Citrus junos or Yuzu is indigenous to China and is thought to be a cross between a mandarin orange and a grapefruit. The flavor is described as slightly sweet, and grapefruit-like. Yuzu Extract, Natural can be used in a wide range of baking applications. We recommend using 1 teaspoon in your typical cake or cookie recipe. For a commercial baking application use 0.25% by weight of the dry ingredients and adjust to taste.

Yuzu Extract, Natural contains ethyl alcohol, water, natural yuzu flavor, and natural tocopherols (as an antioxidant).

• For Baked Goods and other Food Applications.
• High Impact - Bake & Freeze Proof.
• True to Nature Profiles.
• Water Soluble.

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