Cantaloupe Type, Natural Flavor Blend

Cantaloupe Type, Natural Flavor Blend was developed as an alternative for brew masters to use in lieu of watermelon in a saison ale. This flavor can also be used in wine and spirits. Clear and colorless it will not discolor clear spirits. We recommend a starting use level in beer, wine and spirits of 0.10% to 0.25%. This flavor is TTB approved

Our Cantaloupe Type, Natural Flavor Blend contains propylene glycol, ethyl alcohol, benzyl alcohol and natural flavor.

• Our Flavors Are Used By Hundreds of Breweries, Distilleries and Wineries in North America.
• For Beer, Cider, Wine, Hard Seltzer and Spirits.
• TTB Approved.

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