Candy Cane Type Extract, Natural Flavor Blend

Candy Cane Type Extract, Natural Flavor Blend can be used in a wide range of alcoholic beverages as a standalone flavor or blended with chocolate and other flavors. In most alcoholic beverages we recommend a starting use level of 0.20% and adjust to desired impact achieved. In high proof spirits start at 1.00%. This flavor is TTB approved.

Candy Cane Type Extract, Natural Flavor Blend contains ethyl alcohol, propylene glycol, water and natural flavor.

• Our Flavors Are Used By Hundreds of Breweries, Distilleries and Wineries in North America.
• For Beer, Cider, Wine, Hard Seltzer and Spirits.
• TTB Approved.

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