Bourbon Type Extract, Natural & Artificial (Contains <0.10% Artificial Top Note)

Bourbon Type Extract, Natural & Artificial (Contains <0.10% Artificial Top Note) can be used in a wide range of alcoholic beverages including beer, cider, wine and spirits. In most applications we would recommend a starting use level of 0.10% to 0.30% and adjust to desired impact is achieved. In high proof spirits start at 0.50%. This flavor is TTB approved and does not require an artificial flavor label declaration when used in alcoholic beverages.

Bourbon Type Extract, Natural & Artificial (Contains <0.10% Artificial Top Note) contains ethyl alcohol, water, glycerin, and natural and artificial flavor.

• Our Flavors Are Used By Hundreds of Breweries, Distilleries and Wineries in North America.
• For Beer, Cider, Wine, Hard Seltzer and Spirits.
• TTB Approved.

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