Apple Type, Natural & Artificial (Contains < 0.10% Artificial Top Note)

Our Apple Type, Natural & Artificial (Contains < 0.10% Artificial Top Note) was developed for use in whiskey and Bourbon. We recommend a starting use level of 0.40% to 0.60% in whiskey types.

This TTB approved flavor can also be used in beer, wine and clear spirits. In beer start at 0.20% and adjust to taste. It does not require an artificial flavor label declaration when used in alcoholic beverages.

Apple Type, Natural & Artificial (Contains < 0.10% Top Note) contains ethyl alcohol, glycerin, natural flavor, water, < 0.10% artificial flavor and triacetin.

• Our Flavors Are Used By Hundreds of Breweries, Distilleries and Wineries in North America.
• For Beer, Cider, Wine, Hard Seltzer and Spirits.
• TTB Approved.

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