Lingonberry Type, Natural Flavor Blend

The Lingonberry or cowberry is similar to a cranberry. It has traditionally been used to flavor beer, cider, wine & spirits in Northern Europe. We recommend our Ligonberry Type, Natural Flavor Blend be used at 0.10% to 0.30% in most alcoholic beverages. In beer start at 0.10% and adjust to taste. This flavor is TTB approved.

Lingonberry Type, Natural Flavor Blend contains ethyl alcohol, glycerin and natural flavor.

• Our Flavors Are Used By Hundreds of Breweries, Distilleries and Wineries in North America.
• For Beer, Cider, Wine, Hard Seltzer and Spirits.
• TTB Approved.

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