Caramel Type, Natural Flavor Blend (Clear and Colorless)

Our Caramel, Natural Flavor Blend (Clear and Colorless) was developed for use in beer, cider, wine and spirits. In most non-alcoholic beverages, we recommend a starting use level of 0.05% to 0.15%.

Our Caramel, Natural Flavor Blend (Clear and Colorless) contains ethyl alcohol, propylene glycol, natural flavor and benzyl alcohol.

• For Still and Carbonated Beverages, Water, Juice and Functional Beverages.
• True to Nature Profiles.
• Water Soluble.
• Natural.

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