Pure Clove Extract, Natural

Pure Clove Extract, Natural can be used to impart subtle or intense spicy notes to spiced wine and cider. It can be used alone or in combination with vanilla and other extracts. In most alcoholic beverages we recommend a starting use level of 0.10% to 0.30%. In cider and wine start at 0.10% and adjust to taste. This flavor is propylene glycol free and TTB approved.

Pure Clove Extract, Natural contains: ethyl alcohol, water and oil clove.

• Propylene Glycol Free.
• True to Nature Profiles.
• Water Soluble.

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