Rose Water, Natural

Rose Water, Natural is a versatile flavor ingredient that can be used in a wide range of baking and beverage applications. Add a splash to cakes, frosting and fruit salad. It is delicious paired with chocolate in pudding and mousse. The flavor of Rose Water compliments tea, juice and dairy based beverages well. In most beverage applications we recommend a starting use level of 0.50% to 1.00% and adjust to taste.

Rose Water contains water, ethyl alcohol, rose oil, citric acid and sodium benzoate (as a preservative). It is sugar and gluten-free.

• Propylene Glycol Free.
• True to Nature Profiles.
• Water Soluble.

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