Pure Almond Type Extract, Natural - Nut Free

Pure Almond Type Extract, Natural - Nut Free can be used in a wide range of baking and other food applications to add the sweet, nutty flavor of almonds to your products. Our extract is stronger than most. The added strength results in a flavor, which does not disappear when you bake and freeze your cakes, cookies and other products. In your typical cake or cookie recipe, we recommend using one teaspoon, or 0.50% by weight of the dry ingredients in your baking mix. This extract is produced using a natural flavor. It does not contain any ingredients derived from nuts. This includes any of the proteins found in nuts that cause allergic reactions.   

Pure Almond Type Extract, Natural - Nut Free contains ethyl alcohol, water and natural flavor. Like most of our extracts and flavors, this extract is also sugar and gluten-free.

• Propylene Glycol Free.
• True to Nature Profiles.
• Water Soluble.

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